All destinations are advised to draw up a full list of mandatory criteria that must compiled with by all members:
Visitor ready participant criteria
(Visitors accepted on the premises) |
Product ready participant criteria
(No visitors accepted on the premises) |
Be located in the agreed destination area |
Be located in the agreed destination area |
Business open at least one year |
Business open at least one year |
Regularly updated website/web presence |
Regularly updated website/web presence |
Supply annual performance figures |
Supply annual performance figures |
Staff educated as to the purpose of the trail and its participants |
Staff educated as to the purpose of the trail and its participants |
Comply with food safety and HACCP in accordance with FSAI guidelines |
Comply with food safety and HACCP in accordance with FSAI guidelines |
Actively participate in trail and publicity events |
Actively participate in trail and publicity events |
Where appropriate, must be Fáilte Ireland approved or cannot be involved in any Fáilte Ireland promotional opportunities |
|
Be open for a minimum of six months per year |
|
Evidence of adequate public liability insurance |
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Visitor appropriate areas with a developed visitor experience |
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Published, regular opening hours |
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Toilet facilities |
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Adequate parking |
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